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In The Spotlight
How to measure in 'parts'
Normal people measure things in ounces, cups, tablespoons and other recognizable increments. Cocktail people often use "parts" instead, which puts the recipe in the form of a ratio. A part can be any type of measurement. All you have to do is assign a measurement increment to be a part—for example, one part equals one ounce—then ...Read More
Johnnie Walker Blue Label vs. Chivas Regal 18
We were recently asked to taste two amazing whiskies head to head, Johnnie Walker Blue Label vs. Chivas Regal 18. Chivas Regal 18 Chivas Regal 18 includes over 20 of Scotland’s rarest single malt whiskies Quite strong on the nose with a slight oakyness. The color is a rich dark amber. On the tongue Chivas 18 is smooth, fruity and ...Read More
Cullen Cocktails: Toast To Twilight!
Midnight on November 18th marks the long-awaited premier of The Twilight Saga: Breaking Dawn – Part I. For those of you who haven't guessed, I have a bit of a vampire fetish. I will admit that I watch True Blood and The Vampire Diaries. I even loved that canceled series Moonlight. And, yes, I really ...Read More
Show Me the Chocolate
Editor’s Note: This guest blog is by J.K.O’Hanlon and features content from her newest book, “12 Happy Hours,” available on Amazon and wherever books are sold in soft-cover and eBook formats. It features drink and food recipes with monthly themes and entertaining tips for casual, stress-free parties. O’Hanlon, a former corporate attorney, gets her ideas ...Read More
Suck & Blow
The perfect Valentine's treat! The Suck & Blow is a fun new way for people to share jello shots. Invented by Doug Hamer of South Carolina, the S&B, as it is known, is a jello shot encased in a six inch tube. What results is unabated, sexy fun. Two drinkers suck and blow to get the ...Read More
